What is BMI (Body Mass Index)?
Body Mass Index (BMI) is a simple weight-to-height ratio used to screen whether your weight sits in a healthy range. Our free BMI calculator works in kg and cm or lb and ft/in, and instantly compares your result with the standard BMI categories. BMI is not a diagnosis on its own, but it is a fast, useful flag for when a closer look at diet, activity, and clinical markers is worthwhile.
How to calculate BMI manually (formula & example)
- Metric: BMI = weight (kg) ÷ height (m)2
- Imperial: BMI = (weight (lb) ÷ height (in)2) × 703
Example: someone who is 1.75 m tall and weighs 70 kg has a BMI of 70 ÷ (1.75 × 1.75) = 22.9, which falls in the healthy range. For a full step-by-step walkthrough with more worked examples, see our guide on how to calculate your BMI manually.
Adult BMI chart & weight categories
| Category | BMI range | Notes |
|---|---|---|
| Underweight | < 18.5 | May reflect inadequate intake or other conditions; consider a clinical review. |
| Healthy weight | 18.5 – 24.9 | Generally associated with lower cardiometabolic risk. |
| Overweight | 25 – 29.9 | Risk begins to rise; evaluate lifestyle and other health markers. |
| Obesity (Class I) | 30 – 34.9 | Higher risk; professional guidance is often beneficial. |
| Obesity (Class II) | 35 – 39.9 | Significant risk; medical support strongly advised. |
| Obesity (Class III) | 40 + | Very high risk; consider multidisciplinary care plans. |
Is my BMI healthy by age and gender?
For adults aged 20 and over, the healthy BMI range of 18.5–24.9 applies to both women and men — the formula and categories do not change by gender. Body composition differs between sexes and shifts with age, so BMI is best read alongside other measures. For anyone under 20, BMI should be plotted on age- and sex-specific percentile charts rather than the adult bands above.
What is the healthy weight for my height?
A healthy weight is whatever puts your BMI between 18.5 and 24.9 for your height. The calculator above shows your personal healthy weight range in both kilograms and pounds as soon as you enter your height — a quick way to set a realistic target weight.
Why BMI matters
As BMI rises, the statistical risk of conditions such as type 2 diabetes, high blood pressure, heart disease, sleep apnea, and fatty liver disease tends to increase. A very low BMI, on the other hand, can be linked with nutrient deficiencies or other health issues. That makes BMI a helpful early signal worth tracking over time.
Where BMI falls short
- It does not distinguish between muscle, bone, and fat mass.
- It does not reflect where fat is stored (abdominal vs. peripheral).
- It can misclassify athletes, older adults with muscle loss, and people from ethnic groups whose risk rises at different BMIs.
For a fuller assessment, combine BMI with waist circumference, body composition, blood pressure, blood lipids, A1C/fasting glucose, and your clinical history.
How to lower your BMI safely
- Build balanced meals. Emphasize vegetables, fruits, legumes, whole grains, lean proteins, and healthy fats; limit ultra-processed foods and added sugars.
- Move regularly. Aim for at least 150 minutes of moderate activity per week, plus 2+ days of resistance training.
- Sleep & stress. Prioritize 7–9 hours of sleep and steady stress-management habits.
- Track gently. Periodic check-ins on weight, waist size, and energy guide small adjustments.
- Seek support. Dietitians and physicians can help with plateaus, medications, or other options when appropriate.
